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We exist to create a transformed food system that shares power and increases individual and community wealth and well-being, especially for people who have been impacted by racial, social, and economic inequality.
member businesses that are BIPOC-owned
member businesses that are women-owned
companies launched, 65% still operating (pre-COVID)
companies graduated from Cultivate Small Businesses
companies in our kitchen the shelf at Whole Foods
official hot sauce of the Boston Red Sox
invested in local food businesses to feed neighbors during the height of COVID
new jobs created
combined annual revenue
Learn more about how we are transforming the food system in these press clips.
