Hapi African Gourmet is on a mission to help mainstream African-style foods in the United States.
The company currently produces peanut and sunflower sauces that are great pairings for many items in any food pantry. They are very versatile sauces that would make any culinary creation taste better.
There are also three spice blends now available on the market: AZA’A, AJOU and AZI’I. They are made with spices, fruits, and seeds sustainably harvested from the deep forests of Cameroon.
Frozen meals are coming very soon.
Our products are offered online and through farmers markets, stores, and institutional food service.