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During the summer of 2020 Saba was cast for a special episode of Chopped with Martha Stewart on Food Network. Nervous and excited about the opportunity, Saba was up against some of the best culinary talent in the country. Out of 16 competitors, Saba prevailed and won the grand prize of $50k plus the elite title of Chopped Grand Champion.
Saba invested her winnings into this small food truck business which she runs with her sister Sara Wahid, who's second in command. The idea is to grow the concept into a brick and mortar restaurant someday and potentially expand to multiple locations.
Proudly Owned by
Saba Duffy
Locations
196 Quincy Street
Dorchester, Massachusetts 02121
Contact Info
774-623-4131
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Kush Mediterranean Kitchen Products
Harissa Brown Sugar Braised Beef
Spice crusted beef braised in a flavorful sweet and spicy sauce with mushrooms served over golden pearled couscous and topped with our original Hara sauce.
Zesty Chicken Wrap
Spice marinated grilled chicken thighs with a zesty slaw, pickled shallots, in a lavash wrap with Amba sauce.
Curried Chickpea Falafel Salad
Curried chickpea falafel on a mixed greens salad, cucumber, tomatoes, olives, feta, pickled shallots, Za'atar pita chips, tahini drizzle, tossed with a Za'atar dressing.
In the May 4 episode, Wahid beat out the other contestants with her peekytoe crab cakes with pea tendril and spinach salad; spice-crusted flounder with heirloom tomato salsa; and carrot ice cream cake with matcha-mascarpone cream. In the last round, she went head-to-head against a fifth competitor Martha Stewart introduced to the competition – Julia Cutting, a chef from Portsmouth, New Hampshire, and a runner-up from a previous episode. But ultimately, Wahid came out on top.
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