In January 2026, CommonWealth Kitchen became Massachusetts’ first USDA K-12 commodity foods diversion processor. The designation sounds wonky and bureaucratic, but the impact is anything
Seeking more creative freedom, Chopped champion Saba Wahid Duffy sold her food truck to open a permanent restaurant in Somerville dedicated to the elevated Mediterranean
Imagine a world without farmers. You can’t because farming touches every single aspect of our lives. It is the foundation upon which every other industry
The Boston area’s booming culinary scene is set to welcome the Wonder Food Hall concept, a large-scale, multi-vendor dining hub built around convenience, brand recognition,
CommonWealth Kitchen (CWK) has announced the addition of three new board members: Michele Dow Carroll, Dr. John D. Lloyd, and Robert Williams.
Facilities Maintenance Member We’re CommonWealth Kitchen, an award-winning Boston-based nonprofit and social enterprise on a mission to stir up a more just, sustainable, and delicious
E-Commerce Fulfillment Specialist We’re CommonWealth Kitchen, an award-winning Boston-based nonprofit and social enterprise on a mission to stir up a more just, sustainable, and delicious
CWK’s Board responds to the most recent Globe article
Statement of the Board of Directors of CommonWealth Kitchen September 3, 2025 CommonWealth Kitchen has built a strong reputation over many years for driving meaningful
Korean food truck vender Bibim Box is setting up shop temporarily in the Boston Public Library’s Map Room Lounge, located in the library’s Central branch.
